Sencha

A perfect everyday green tea. Grown in the southern-most tea producing region of Kagoshima, it is lightly steamed allowing the true character of the tea leaf to shine though. Oceanic in flavor, with note of butter, steamed greens and pine.

Origin: Chiran, Kagoshima Prefecture, Japan

Cultivar: Yabukita

Process: Chumushi (Regular Steamed)